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1

Estimation of water activity from pH and °Brix values of some food products

Alonzo A. Gabriel

Journal:

Year:

2008

Language:

english

File:

PDF, 350 KB

english, 2008

2

Inactivation of L isteria monocytogenes in Milk by Multifrequency Power Ultrasound

Gabriel, Alonzo A.

Journal:

Journal of Food Processing and Preservation

Year:

2014

Language:

english

File:

PDF, 305 KB

english, 2014

3

Utility of UV-C radiation as anti-Salmonella decontamination treatment for desiccated coconut flakes

Gabriel, Alonzo A., Tongco, Anna Margarita P., Barnes, Angel A.

Journal:

Year:

2017

Language:

english

File:

PDF, 939 KB

english, 2017

4

Heat and Chlorine Resistance of a Soil Acanthamoeba sp. Cysts in Water

Gabriel, Alonzo A., Panaligan, Dominic C.

Journal:

Journal of Applied Microbiology

Year:

2020

File:

PDF, 15.21 MB

2020

5

Effect of flour processing on the proximate composition, polyphenolic content, and antioxidant activity of 19 Philippine sweet potato cultivars

Sanchez, Rowena Grace R., San Juan, Genelyn Alilly C., Lim, Patricia Anne A., Gabriel, Alonzo A.

Journal:

Journal of Food Processing and Preservation

Year:

2020

File:

PDF, 483 KB

2020

6

Screening for heat-resistant reference yeast isolate in orange juice

Anapi, Gerieka R., Aba, Richard Paolo M., Gabriel, Alonzo A.

Journal:

Food Microbiology

Year:

2021

File:

PDF, 1.41 MB

2021

7

QUALITY OF ORANGE JUICE DRINK SUBJECTED TO A PREDICTIVE MODEL-BASED PASTEURIZATION PROCESS

ALONZO A. GABRIEL, MARIA PATRICIA V. AZANZA

Journal:

Journal of Food Quality

Year:

2009

Language:

english

File:

PDF, 110 KB

english, 2009

8

Thermal death time of Salmonella Typhimurium in oyster meat: establishment and application in a heat-treated ceviche recipe

Ina Isabel B. Plaza, Alonzo A. Gabriel

Journal:

Journal of Foodservice

Year:

2008

Language:

english

File:

PDF, 122 KB

english, 2008

9

Microbial inactivation in cloudy apple juice by multi-frequency Dynashock power ultrasound

Alonzo A. Gabriel

Journal:

Ultrasonics Sonochemistry

Year:

2012

Language:

english

File:

PDF, 494 KB

english, 2012

10

Effect of Heating Time and Temperature on the Chemical Characteristics of Biochar from Poultry Manure

Cimò, Giulia, Kucerik, Jiri, Berns, Anne E., Schaumann, Gabriele E., Alonzo, Giuseppe, Conte, Pellegrino

Journal:

Journal of Agricultural and Food Chemistry

Year:

2014

Language:

english

File:

PDF, 602 KB

english, 2014

11

Comparative resistances of selected spoilage and pathogenic bacteria in ultraviolet-C-treated, turbulent-flowing young coconut liquid endosperm

Gabriel, Alonzo A., Colambo, Julius Caesar R.

Journal:

Year:

2016

Language:

english

File:

PDF, 720 KB

english, 2016

12

Consumer Acceptance of Philippine Orange Drink as an Iron-fortified Beverage for Filipino Women

GABRIEL, Alonzo A., FERNANDEZ, Carleneth P., Tiangson-BAYAGA, Cecile Leah P.

Journal:

Food Science and Technology Research

Year:

2005

Language:

english

File:

PDF, 966 KB

english, 2005

13

Inactivation behaviors of selected bacteria in ultraviolet-C-treated human breast milk

Gabriel, Alonzo A., Marquez, Gladys Gaile F.

Journal:

Innovative Food Science & Emerging Technologies

Year:

2017

Language:

english

File:

PDF, 1.01 MB

english, 2017

14

Decimal reduction energies of UV-C-irradiated spoilage yeasts in coconut liquid endosperm

Feliciano, Rodney J., Estilo, Emil Emmanuel C., Nakano, Hiroyuki, Gabriel, Alonzo A.

Journal:

International Journal of Food Microbiology

Year:

2019

Language:

english

File:

PDF, 1.31 MB

english, 2019

15

Prior physicochemical stress exposures and subsequent UV-C resistance of E. coli O157:H7 in coconut liquid endosperm

Gabriel, Alonzo A., Musni, Angelica C.

Journal:

Food and Bioproducts Processing

Year:

2019

Language:

english

File:

PDF, 1.18 MB

english, 2019

16

Thermal and ultraviolet-c inactivation of Salmonella enterica in cold-pressed virgin coconut oil

Gabriel, Alonzo A., Nepomuceno, Israel N.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

Language:

english

File:

PDF, 629 KB

english, 2020

17

MODELING THE THERMAL DEATH OF SALMONELLA TYPHIMURIUM IN CITRUS SYSTEMS

ALONZO A GABRIEL, ERNIEL B. BARRIOS, MARIA PATRICIA V AZANZA

Journal:

Journal of Food Process Engineering

Year:

2008

Language:

english

File:

PDF, 164 KB

english, 2008

18

D72°C VALUES OF SALMONELLA TYPHIMURIUM IN CITRUS JUICES: PREDICTIVE EFFICACY OF A MODEL

ALONZO A. GABRIEL, MARIA PATRICIA V. AZANZA

Journal:

Journal of Food Process Engineering

Year:

2010

Language:

english

File:

PDF, 213 KB

english, 2010

19

D VALUES OF COMPOSITE SALMONELLA ENTERICA SEROTYPES TYPHIMURIUM AND ENTERITIDIS IN PHILIPPINE NATIVE ORANGE JUICE

ALONZO A. GABRIEL

Journal:

Journal of Food Processing and Preservation

Year:

2007

Language:

english

File:

PDF, 68 KB

english, 2007

20

THERMAL DEATH TIMES OF ESCHERICHIA COLI IN YOUNG COCONUT ENDOSPERM BEVERAGE

ALONZO A. GABRIEL, KRISTELLE GAY S. CRUZ, JEANE AUBREY D. DE GUZMAN

Journal:

Journal of Food Processing and Preservation

Year:

2009

Language:

english

File:

PDF, 63 KB

english, 2009

21

D VALUES OF ESCHERICHIA COLI IN TILAPIA MEAT

KRISTINE P. SEVILLA, ALONZO A. GABRIEL

Journal:

Journal of Muscle Foods

Year:

2010

Language:

english

File:

PDF, 68 KB

english, 2010

22

Influences of simultaneous physicochemical stress exposures on injury and subsequent responses of E. coli O157:H7 to resuscitative and inactivative challenges

Alonzo A. Gabriel, Hiroyuki Nakano

Journal:

International Journal of Food Microbiology

Year:

2010

Language:

english

File:

PDF, 1.30 MB

english, 2010

23

Microbiology of retail mung bean sprouts vended in public markets of National Capital Region, Philippines

Alonzo A. Gabriel, Mirasol C. Berja, Ana Marie P. Estrada, Ma. Gracia Angelica A. Lopez, John Gilbert B. Nery, Edwin Jaimes B. Villaflor

Journal:

Year:

2007

Language:

english

File:

PDF, 280 KB

english, 2007

24

Inactivation of Salmonella, E. coli and Listeria monocytogenes in phosphate-buffered saline and apple juice by ultraviolet and heat treatments

Alonzo A. Gabriel, Hiroyuki Nakano

Journal:

Year:

2009

Language:

english

File:

PDF, 155 KB

english, 2009

25

Responses of E. coli O157:H7, L. monocytogenes 1/2 c and Salmonella enteritidis to pH, aw and temperature stress combinations

Alonzo A. Gabriel, Hiroyuki Nakano

Journal:

Year:

2010

Language:

english

File:

PDF, 421 KB

english, 2010

26

Antimicrobial efficacies of plant extracts and sodium nitrite against Clostridium botulinum

Haiying Cui, Alonzo A. Gabriel, Hiroyuki Nakano

Journal:

Year:

2010

Language:

english

File:

PDF, 547 KB

english, 2010

27

Heat-sensitizing effects of plant extracts on Clostridium spp. spores

Haiying Cui, Alonzo A. Gabriel, Hiroyuki Nakano

Journal:

Year:

2011

Language:

english

File:

PDF, 439 KB

english, 2011

28

Effects of culture conditions on the subsequent heat inactivation of E. coli O157:H7 in apple juice

Alonzo A. Gabriel, Hiroyuki Nakano

Journal:

Year:

2011

Language:

english

File:

PDF, 402 KB

english, 2011

29

Inactivation of Escherichia coli O157:H7 and spoilage yeasts in germicidal UV-C-irradiated and heat-treated clear apple juice

Alonzo A. Gabriel

Journal:

Year:

2012

Language:

english

File:

PDF, 544 KB

english, 2012

30

Decimal reduction times of Salmonella Typhimurium in guinataang kuhol: An indigenous Filipino dish

Alonzo Alulod Gabriel, Michael Aranza Ubana

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2007

Language:

english

File:

PDF, 141 KB

english, 2007

31

Influences of simultaneous physicochemical stresses on injury and subsequent heat and acid resistances of Salmonella Enteritidis in apple juice

Gabriel, Alonzo A.

Journal:

Year:

2013

Language:

english

File:

PDF, 443 KB

english, 2013

32

Influences of vanillin and licorice root extract supplementations on the decimal reduction times of Escherichia coli O157:H7 in mildly heated young coconut liquid endosperm

Gabriel, Alonzo A., Pineda, Jennifer Karen F.

Journal:

Year:

2014

Language:

english

File:

PDF, 561 KB

english, 2014

33

Influences of heating temperature, pH, and soluble solids on the decimal reduction times of acid-adapted and non-adapted Escherichia coli O157:H7 (HCIPH 96055) in a defined liquid heating medium

Gabriel, Alonzo A.

Journal:

International Journal of Food Microbiology

Year:

2012

Language:

english

File:

PDF, 632 KB

english, 2012

34

Decimal reduction times of acid-adapted and non-adapted Escherichia coli O157:H7, Salmonella spp., and Listeria monocytogenes in young Cocos nucifera Linn. liquid endosperm

Gabriel, Alonzo A., Arellano, Romelia U.

Journal:

Year:

2014

Language:

english

File:

PDF, 416 KB

english, 2014

35

Inactivation behaviors of foodborne microorganisms in multi-frequency power ultrasound-treated orange juice

Gabriel, Alonzo A.

Journal:

Year:

2014

Language:

english

File:

PDF, 885 KB

english, 2014

36

Influences of malic acid and nisin supplementations on the decimal reduction times of Escherichia coli O157:H7 in mildly-heated young coconut liquid endosperm

Gabriel, Alonzo A., Estilo, Emil Emmanuel C.

Journal:

Year:

2015

Language:

english

File:

PDF, 841 KB

english, 2015

37

Pharmacokinetic evaluation of almotriptan for the treatment of migraines

Negro, Andrea, Lionetto, Luana, D'Alonzo, Lidia, Casolla, Barbara, Marsibilio, Francesco, Vignaroli, Gabriele, Simmaco, Maurizio, Martelletti, Paolo

Journal:

Expert Opinion on Drug Metabolism & Toxicology

Year:

2013

Language:

english

File:

PDF, 285 KB

english, 2013

38

Rango de movimientos mandibulares en niños de seis años de edad con dentición mixta temprana

García Dueñas, Fabiola Adriana, Alonzo Echeverría, María Leonor, Colomé Ruiz, Gabriel Eduardo, Herrera Atocha, Rubén, Medina Peralta, Salvador, Acosta Pech, Rocío

Journal:

Revista Odontológica Mexicana

Year:

2014

File:

PDF, 222 KB

2014

39

Development and validation of a predictive model for the influences of selected product and process variables on ascorbic acid degradation in simulated fruit juice

Gabriel, Alonzo A., Cayabyab, Jochelle Elysse C., Tan, Athalie Kaye L., Corook, Mark Lester F., Ables, Errol John O., Tiangson-Bayaga, Cecile Leah P.

Journal:

Year:

2015

Language:

english

File:

PDF, 549 KB

english, 2015

40

Thermal death times of acid-habituated Escherichia coli and Salmonella enterica in selected fruit beverages

Gabriel, Alonzo A., Albura, Marauly P., Faustino, Kathrina C.

Journal:

Year:

2015

Language:

english

File:

PDF, 878 KB

english, 2015

41

Application of ultraviolet-C radiation to inactivate acid-and-desiccation stressed Salmonella enterica in young and mature coconut liquid endosperm mix beverage

Gabriel, Alonzo A., Aguila, Michael Louie C., Tupe, Kimberly Anne M.

Journal:

Year:

2015

Language:

english

File:

PDF, 498 KB

english, 2015

42

Previous physicochemical stress exposures influence subsequent resistance of Escherichia coli O157:H7, Salmonella enterica, and Listeria monocytogenes to ultraviolet-C in coconut liquid endosperm beverage

Gabriel, Alonzo A.

Journal:

International Journal of Food Microbiology

Year:

2015

Language:

english

File:

PDF, 1.05 MB

english, 2015

43

SPIE Proceedings [SPIE Optics & Photonics 2005 - San Diego, CA (Sunday 31 July 2005)] Optical Trapping and Optical Micromanipulation II - Generation of spiral optical beams using a spatial light modulator

Rodrigo, Peter J., Alonzo, Carlo A., Gluckstad, Jesper, Dholakia, Kishan, Spalding, Gabriel C.

Year:

2005

Language:

english

File:

PDF, 239 KB

english, 2005

44

Estimation of ascorbic acid reduction in heated simulated fruit juice systems using predictive model equations

Gabriel, Alonzo A., Usero, Joanna Marie Carla L., Rodriguez, Kimberly J., Diaz, Angelo R., Tiangson-Bayaga, Cecile Leah P.

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 954 KB

english, 2015

45

Prostate Cancer and the Increasing Role of Active Surveillance

Alonzo, David Gabriel, Mure, Amanda Lynne, Soloway, Mark S.

Journal:

Postgraduate Medicine

Year:

2013

Language:

english

File:

PDF, 447 KB

english, 2013

46

SPIE Proceedings [SPIE SPIE NanoScience + Engineering - San Diego, California, United States (Sunday 25 August 2013)] Optical Trapping and Optical Micromanipulation X - Evaluating cell matrix mechanics using an integrated nonlinear optical tweezer-confocal imaging system

Dholakia, Kishan, Spalding, Gabriel C., Peng, Berney, Alonzo, Carlo A. C., Xia, Lawrence, Speroni, Lucia, Georgakoudi, Irene, Soto, Ana M., Sonnenschein, Carlos, Cronin-Golomb, Mark

Year:

2013

Language:

english

File:

PDF, 314 KB

english, 2013

47

Combined proton NMR wideline and NMR relaxometry to study SOM-water interactions of cation-treated soils

Schaumann, Gabriele E., Diehl, Dörte, Bertmer, Marko, Jaeger, Alexander, Conte, Pellegrino, Alonzo, Giuseppe, Bachmann, Jörg

Journal:

Journal of Hydrology and Hydromechanics

Year:

2013

Language:

english

File:

PDF, 1.09 MB

english, 2013

48

Suboptimal growth conditions induce heterologous ultraviolet-C adaptation in Salmonella enterica in orange juice

Gabriel, Alonzo A., Estilo, Emil Emmanuel C., Isnit, Niño Carlo C., Membrebe, Bernard Niño Q.

Journal:

Year:

2016

Language:

english

File:

PDF, 820 KB

english, 2016

49

SPIE Proceedings [SPIE NanoScience + Engineering - San Diego, California, USA (Sunday 26 August 2007)] Optical Trapping and Optical Micromanipulation IV - Vision feedback driven automated assembly of photopolymerized structures by parallel optical trapping and manipulation

Dam, Jeppe Seidelin, Dholakia, Kishan, Spalding, Gabriel C., Perch-Nielsen, Ivan R., Rodrigo, Peter John, Kelemen, Lóránd, Alonzo, Carlo Amadeo, Ormos, Pál, Glückstad, Jesper

Year:

2007

Language:

english

File:

PDF, 437 KB

english, 2007

50

SPIE Proceedings [SPIE NanoScience + Engineering - San Diego, California, USA (Sunday 26 August 2007)] Optical Trapping and Optical Micromanipulation IV - Encoding arbitrary grey-level optical landscapes for trapping and manipulation using GPC

Alonzo, Carlo Amadeo, Dholakia, Kishan, Spalding, Gabriel C., Rodrigo, Peter John, Palima, Darwin, Glückstad, Jesper

Year:

2007

Language:

english

File:

PDF, 322 KB

english, 2007

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